Sanitary regulations for livestock and meat in the O.E.C.D. countries: in relation to the trade and commercial regulations 

 - Paris  Organisation for economic co- operation and development  1959 
 - 118 p. 
 - Documentation in food and agriculture. no.53 .
<br/><br/><label>Subjects--Topical Terms: </label><br/>Meat industry and trade
<br/><br/><label>Dewey Class. No.: </label>338.176