Smith, David F <br/><br/>
Food, science policy and regulation in the twentieth century :   international and comparative perspectives / 
David F Smith and Jim Phillips 
 - London :  Routledge,  2000 
 - xi, 267p, bibliog. 22cm. 
<br/><br/><label>ISBN: </label>0415235324 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food<br/>Nutrition policy
<br/><br/><label>Dewey Class. No.: </label>362.54  / SMI