000 | 00776nam a2200217Ia 4500 | ||
---|---|---|---|
008 | 140323b1987 xxu||||| |||| 00| 0 eng d | ||
082 | _a338.19 | ||
245 | _aFood policy: integrating supply distribution and consumption | ||
260 |
_aBaltimore _bJohns Hopkins University Press _c1987 |
||
300 | _axiv, 567 p. | ||
440 |
_aEDI series in economic development _96583 |
||
500 | _aPub. for the World Bank | ||
650 | _aFood supply - Developing countries | ||
650 | _aNutrition policy - Developing countries | ||
650 | _aAgriculture and state - Developing countries | ||
700 |
_aGittinger, Price J. _eEditor _981040 |
||
700 |
_aLeslie, Joanne _eEditor _981041 |
||
700 |
_aHoisington, Caroline _eEditor _981042 |
||
942 | _cBK | ||
999 |
_c325446 _d325446 |