Handbook of applied hospitality strategy / (Record no. 946047)

MARC details
000 -LEADER
fixed length control field 01813nam a2200265 a 4500
001 - CONTROL NUMBER
control field vtls000099688
003 - CONTROL NUMBER IDENTIFIER
control field IIMC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20221117185450.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 140626 2010 000 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781412905909
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
-- 201406261958
-- VLOAD
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 338.4791
Item number ENZ
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Enz, Cathy A (ed)
9 (RLIN) 2787642
245 1# - TITLE STATEMENT
Title Handbook of applied hospitality strategy /
Statement of responsibility, etc. Cathy A Enz
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Los Angeles :
Name of publisher, distributor, etc. Sage,
Date of publication, distribution, etc. 2010
300 ## - PHYSICAL DESCRIPTION
Extent xxi, various pagings. 26 cm
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note This state-of-the-art handbook approaches the topics of hospitality strategy with an emphasis on immediate application of ideas to current practice. Top hospitality scholars make original contributions with the inclusion of senior level executives input, insights and current best practices. By incorporating the latest research and thinking on various strategic topics with the commentary and insights of successful executives this handbook blends cutting edge ideas and comprehensive reviews of the subject with innovative illustrations and examples from practice. The strength of the handbook is its combination of academic rigour and hospitality application. The handbook will have a clear reference orientation and focus on key topical issues and problem of interest to practitioners and advanced students of hospitality strategy.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Hospitality industry
General subdivision Handbooks, manuals, etc.
9 (RLIN) 1624117
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Hotel management
General subdivision Handbooks, manuals, etc.
9 (RLIN) 1624118
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Restaurant management
General subdivision Handbooks, manuals, etc.
9 (RLIN) 1624119
901 ## - LOCAL DATA ELEMENT A, LDA (RLIN)
a 130081~~~C
903 ## - LOCAL DATA ELEMENT C, LDC (RLIN)
a 130081~~~C
904 ## - LOCAL DATA ELEMENT D, LDD (RLIN)
a <Hospitality industry --Handbooks, manuals, etc. ><Hotel management --Handbooks, manuals, etc.><Restaurant management --Handbooks, manuals, etc.>
949 ## - LOCAL PROCESSING INFORMATION (OCLC)
-- VIRTUAITEM
-- 10000
-- 10000
-- 1
6 130081
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
        Calcutta Calcutta 17/11/2022   338.4791 ENZ IIMC-130081 17/11/2022 17/11/2022 Book

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