Economic reform in Europe and the former Soviet Union: implications for international food markets Tyers, Rod

By:

Material type: Text

TextSeries: Research report, no. 99Publication details: Washington, D. C. World Bank 1994Description: viii, 83 pISBN:

Subject(s):

DDC classification:

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Status	Date due	Barcode	Item holds
Book	Ahmedabad	338.947 T9E2 (Browse shelf(Opens below))	Available		132308

Total holds: 0

Previous		No cover image available
Previous	338.947 R81 Russian enterprise reform: policies to further the transition	338.947 S4P7 Privatization in the Soviet Union	338.947 S6S8 Stealing the state: control and collapse in Soviet Institutions	338.947 T9E2 Economic reform in Europe and the former Soviet Union: implications for international food markets	338.947 W3N3 Newly privatized Russian enterprises	338.947 W6T7 Transition strategies: choices and outcomes

There are no comments on this title.

to post a comment.