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Food preservation and processing Manoranjan Kalia and Sangita Sood

By: Contributor(s): Publication details: Ludhiana Kalyani 2000Description: 492 p 21 cmISBN:
  • 8176631590
Subject(s): DDC classification:
  • 641.4 KAL
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Holdings
Item type Current library Call number Status Date due Barcode Item holds
Book Book Lucknow Available IIML-32427
Total holds: 0

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