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1.
High fibre, low calorie by Series:
Edition:
Material type: Text Text
Publication details: Hyderabad Orient Longman 2007
Availability: Items available for loan: Kozhikode (1)Call number: 641.5 RAO.

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2.
101 things I learned in culinary school by Series:
Edition: 1.0
Material type: Text Text
Publication details: New York Grand Central Pub. 2010
Availability: Items available for loan: Kozhikode (1)Call number: 641.5 EGU/1.

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3.
No cover image available
Sugar and spice Mitra, Usha by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Delhi, etc. Atma Ram 1967
Availability: Not available: Ahmedabad: Lost (1).

4.
No cover image available
Summer cooking David, Elizabeth by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Marmondsworth Penguin Books 1966
Availability: Items available for loan: Ahmedabad (1)Call number: 641.592 D2S8.

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5.
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A book of Mediterranean food David, Elizabeth by
Edition: 2nd ed. Revised edition
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Harmondswoth Penguin Books 1966
Availability: Items available for loan: Ahmedabad (1)Call number: 641.594 D2B6.

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6.
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Old Warsaw cook book, hundreds of polish specialities with many additions from cuisines the world over Rysia, Pseud by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York Roy Publishres 1958
Availability: Not available: Ahmedabad: Lost (1).

7.
No cover image available
French country cooking: a Penguin handbook David, Elizaneth by
Edition: 2nd ed. Revised edition
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Harmondsworth Penguin Books 1966
Availability: Items available for loan: Ahmedabad (1)Call number: 641.5944 D2F7.

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8.
No cover image available
French provincial cooking: a Penguin handbook David, Elizabeth by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Harmondsworth Penguin Books 1967
Availability: Items available for loan: Ahmedabad (1)Call number: 641.5944 D2F7.

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9.
No cover image available
Italian food: a Penguin handbook David, Elizabeth by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Harmondsworth Penguin Books 1967
Availability: Items available for loan: Ahmedabad (1)Call number: 641.5945 D2I8.

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10.
Chinese cookery: a hundred practical recipe Lee, M. P. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London Faber and Faber 1969
Availability: Items available for loan: Ahmedabad (1)Call number: 641.5951 L3C4.

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11.
No cover image available
Survey of re-processing of ration rice in sri Lanka Perera, H E M by Series: Research bulletin 3/75
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Colombo Paddy Marketing Board 1975
Availability: Not available: Ahmedabad: Lost (1).

12.
Successful catering Splaver, Bernard R. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Boston Cahners Books 1975
Availability: Items available for loan: Ahmedabad (1)Call number: 642.47 S7S8.

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13.
The pooh get-well book: recipes and activities to held your recover from wheezles and sneezles Ellison, Virginia H. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York E. P. Dutton & Co. Inc. 1966
Availability: Items available for loan: Ahmedabad (1)Call number: 649.8 E5P6.

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14.
The way to a man's heart by
Edition: 2nd ed. Revised edition
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London Vallentine, Mitchell & Co. Ltd., 1973
Availability: Items available for loan: Ahmedabad (1)Call number: 641.5 W2.

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15.
The Sushi economy: globalization and the making of a modern delicacy Issenberg, Sasha by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York Penguin Group 2007
Availability: Items available for loan: Ahmedabad (1)Call number: 641.692 I8S8.

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16.
No cover image available
Modern cookery for teaching and the trade Philip, Thangam E. by
Edition: 4th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Bombay Orient Longmans 1990
Availability: Items available for loan: Ahmedabad (1)Call number: 641.5 P4M6-I.

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17.
Modern cookery for teaching and the trade Philip, Thangam E. by
Edition: 3rd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Bombay Orient Longman 1990
Availability: Items available for loan: Ahmedabad (1)Call number: 641.5 P4M6-II.

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18.
The illustrated foods of India A-Z Achaya, K. T. by
Publication details: New Delhi Oxford University Press 2008
Availability: Items available for loan: Ahmedabad (1)Call number: 641.5954 A2I5.

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19.
Sanjeev Kapoor's microwave cooking made made easy by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Mumbai Popular Prakashan 2002
Availability: Items available for loan: Ahmedabad (1)Call number: 641.5882 K2S2.

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20.
No cover image available
Nita Mehta's microwave cook book: cooking, baking and grilling by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New delhi SNAB Publishers Pvt. Ltd. 2008
Availability: Items available for loan: Ahmedabad (1)Call number: 641.5882 M3N4.

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