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1.
Accounting and financial management in the hotel and catering industry Harris, Peter by
Edition: 3rd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London Hutchinson 1979-80
Availability: Items available for loan: Ahmedabad (1)Call number: 657.837 H2A2.

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2.
Accounting and financial management in the hotel and catering industry Harris, Peter by
Edition: 3rd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London Hutchinson 1979-80
Availability: Items available for loan: Ahmedabad (1)Call number: 657.837 H2A2-II.

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