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1.
Agricultural project management: monitoring and control of implementation Smith, Peter by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London Elsevier Applied Science 1984
Availability: Items available for loan: Ahmedabad (1)Call number: 630.717 S6A4.

2.
Management in agricultural and rural development Smith, Peter by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London Elsevier Applied Science 1989
Availability: Items available for loan: Ahmedabad (1)Call number: 338.1091 S6M2.

3.
Dynamic programming: applications to agriculture and natural resources Kennedy, John O. S. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London Elsevier Applied Science 1986
Availability: Items available for loan: Ahmedabad (1)Call number: 630 K3D9.

4.
Introduction to agricultural systems Spedding, Colin by
Edition: 2d ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London Elsevier Applied Science 1988
Availability: Not available: Ahmedabad: Lost (1).

5.
Measurement for software control and assurance by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London Elsevier Applied Science 1989
Availability: Items available for loan: Ahmedabad (1)Call number: 005 M3.

6.
Engineering quality software a review of current practices, standards and guidelines including new methods & dev. tools by
Publication details: London Elsevier Applied Science Pub 1987
Availability: Items available for loan: Lucknow (1).

7.
Energy recovery through waste combustion / edited by A Brown, P Evemy, G L Ferrero. by
Material type: Text Text; Literary form: Not fiction
Publication details: London: Elsevier Applied Science, 1988
Availability: Items available for loan: Bangalore (1)Call number: 662.6 BRO.

8.
Oil economists handbook 1985 / by Gilbert Jenkins. by
Material type: Text Text; Literary form: Not fiction
Publication details: London: Elsevier Applied Science, 1985
Availability: Items available for loan: Bangalore (1)Call number: 338.272820202 JEN (R).

9.
Automatic control and optimisation of food processes / M Renard and J J Bimbenet by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London : Elsevier Applied Science, 1988
Availability: Items available for loan: Calcutta (1)Call number: 664.02 REN.

10.
Developments in food analysis techniques-3 by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London : Elsevier Applied Science Publishers, 1988
Availability: Items available for loan: Calcutta (1)Call number: 664.07 KIN.

11.
Concentration and drying of foods by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London : Elsevier Applied Science Publishers, 1986
Availability: Items available for loan: Calcutta (1)Call number: 664.0284 MAC.

12.
Gums and stabilisers for the food industry 3 / Glyn O Phillips, David J Wedlock and Peter A Williams by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London : Elsevier Applied Science Publishers, 1986
Availability: Items available for loan: Calcutta (1)Call number: 664.06 PHI.

13.
Statistical procedures in food research by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London : Elsevier Applied Science, 1986
Availability: Items available for loan: Calcutta (1)Call number: 664.00727 PIG.

14.
Analysis of food carbohydrate by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London : Elsevier Applied Science Publishers, 1985
Availability: Items available for loan: Calcutta (1)Call number: 664.07 BIR.

15.
Achieving safety and reliability with computer systems by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London : Elsevier Applied Science, 1987
Availability: Items available for loan: Calcutta (1)Call number: 005.14 DAN.

16.
Toxicological aspects of food / Klara Miller by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London : Elsevier Applied Science, 1987
Availability: Items available for loan: Calcutta (1)Call number: 615.954 MIL.

17.
Interactions of food components / G G Birch and M G Lindley by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London : Elsevier Applied Science, 1986
Availability: Items available for loan: Calcutta (1)Call number: 641.3 BIR.

18.
Food acceptability / David M H Thomson by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London : Elsevier Applied Science, 1989
Availability: Items available for loan: Calcutta (1)Call number: 664.07 THO.

19.
AGRICULTURAL SYSTEMS
Material type: Continuing resource Continuing resource
Publication details: England: Elsevier Applied Science Publishers Ltd
Availability: Items available for loan: Calcutta (18)Call number: , ...

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